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Oat Crusted Tomato Arancini
Golden-fried risotto balls with tomato, Parmesan, and melty cheese, coated in spicy oats. These arancini blend comfort and crunch in every bite—perfect for a snack with flair. This recipe is from the FoodFood TV channel
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Chicken and Mushroom Bake
Shallow fried chicken and sautéed mushrooms topped with white sauce, grated potatoes and cheese and baked. This is a Sanjeev Kapoor exclusive recipe.
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Macaroni with Mushroom Ragout
A hearty blend of macaroni and mushrooms in a rich, herbed tomato-cream sauce, topped with Parmesan for a comforting, gourmet twist. This recipe is from FoodFood TV channel
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Caesar Devil Eggs
Spiced boiled egg yolks filled into boiled egg white shells.This Caesar deviled eggs recipe is a fun twist on traditional deviled eggs and the perfect comfort food. They all make up these super yummy deviled eggs. This is a Sanjeev Kapoor exclusive recipe.
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Chicken Popcorn
Who doesn't love some good ol' Chicken Popcorn?! Try this desi version where chicken cubes coated with masalas and parmesan cheese powder are deep-fried to perfection. This recipe is from FoodFood TV channel.
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Grilled Pesto Chicken
Boneless chicken breasts rubbed over with pesto, grilled and served. This is a Sanjeev Kapoor exclusive recipe.
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Crispy Parmesan Potato Wedges
Parboiled and marinated potato wedges frozen for 6 hours, deep-fried and sprinkled with spicy parmesan cheese mixture.These perfectly flavorful Baked Garlic Parmesan Potato Wedges are sure to be a hit! Crisp edges with a soft and cheesy topping This is a Sanjeev Kapoor exclusive recipe.
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