Parmesan French Fries

Popular French fries made tastier with a sprinkle of parmesan cheese powder. These are classic French fries with a hint of garlic and cheesy parmesan. They are the most delicious french fries. This recipe is from FoodFood TV channel

By Sanjeev Kapoor 06 Mar 2019 in Recipes Veg

New Update

Main Ingredients	Parmesan cheese powder, Potatoes
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	11-15 minutes
Cook time	21-25 minutes
Serve	4
Taste	Mild
Level of Cooking	Easy
Others	Veg

Ingredients list for Parmesan French Fries

3 tablespoons Parmesan cheese powder
3 large Potatoes peeled, cut into batons and parboiled
to taste Salt
for deep-frying Oil

Method

To make the dip, add mayonnaise, tomato ketchup and Tabasco sauce in a bowl and mix well. Set aside.
Heat sufficient oil in a kadai. Put the potato batons into it and deep-fry on medium heat for 4-6 minutes or till half done. Drain on absorbent paper.
Heat the oil on high heat and deep fry the potatoes again till they turn golden.
Drain on absorbent paper. Sprinkle salt and parmesan cheese powder over them and mix well.
Put them on a serving plate and serve hot with the dip.

Nutrition Info

Calories	1009
Carbohydrates	76.5
Protein	12.5
Fat	72.8
Other Fiber	Fiber- 5.6gm

#Salt #Potatoes #Parmesan cheese powder #Oil