Achari Amritsari Urad Dal
Split black grams cooked with pickle masala. This recipe is from FoodFood TV channel
Split black grams cooked with pickle masala. This recipe is from FoodFood TV channel
Stir-fried tofu: crispy, golden bites with a savory sauce and vibrant veggies for a quick, flavorful bite. This recipe is from FoodFood TV channel
Delicious chutney made from charred tomatoes. This recipe is from FoodFood TV channel
These toasts are special with corn and tomato bharta topping. This recipe is from FoodFood TV channel
Pineapple marinated in pickle masalas and cooked on satay sticks. This recipe is from FoodFood TV channel
Small maida balls stuffed with sattu filling and baked- a traditional dish from Bihar. This recipe has featured on the show Khanakhazana.