Achari Chicken Bruschetta
Toasted bruschetta topped with achari-spiced chicken and onions for a punchy, flavour-packed bite. Perfect as an Indo-Italian appetiser. This is a Sanjeev Kapoor exclusive recipe.
Toasted bruschetta topped with achari-spiced chicken and onions for a punchy, flavour-packed bite. Perfect as an Indo-Italian appetiser. This is a Sanjeev Kapoor exclusive recipe.
Similar to naan but lighter and flakier and fit for the royalty This is a Sanjeev Kapoor exclusive recipe.
A favourite of the Punjabis, kulchas can be served with any dry or gravy dish This is a Sanjeev Kapoor exclusive recipe.
Raw mango pickled with spices and oil, an Indian accompaniment.
Kulche served with chole in gravy. The very famous Bheeghe Kulche Chole and a tall glass of lassi is a typical dhaba style breakfast. This amazing Bheeghe Kulche Chole is so easy to make and taste super yummy. This is a Sanjeev Kapoor exclusive recipe.
Juicy chicken grilled and served with tomato jam. This recipe is from FoodFood TV channel
Lotus stems pickle – very easy to make and simply delicious.