Butter Dosa
A thin, crispy dosa (fermented rice and lentil crepe) smothered in a generous pat of golden butter, often served with sambar and chutney. This is a Sanjeev Kapoor exclusive recipe.
A thin, crispy dosa (fermented rice and lentil crepe) smothered in a generous pat of golden butter, often served with sambar and chutney. This is a Sanjeev Kapoor exclusive recipe.
Crispy, fermented rice batter balls filled with a gooey, melted cheese core, served with a side of spicy chutney. This is a Sanjeev Kapoor exclusive recipe.
Juicy chicken seekh kebab, served in a soft, toasted bun, topped with crunchy lettuce, tangy mayo, and spicy chutneys, making for a delightful and filling snack! This is a Sanjeev Kapoor exclusive recipe.
Super delicious dish which makes for a wonderful meal This is a Sanjeev Kapoor exclusive recipe.
Crispy and savory pastries filled with tender chicken, vegetables, and spices, served with a sweet chili sauce for a delightful snack or appetizer! This is a Sanjeev Kapoor exclusive recipe.
Hollowed out capsicums with a flavourful chicken and rice mixture, topped with cheese and baked to perfection This is a Sanjeev Kapoor exclusive recipe.
A fiery stir-fry of noodles, juicy chicken, and vibrant veggies tossed in oyster-soy sauce and garlic-chilli heat, garnished with fresh spring onions. This is a Sanjeev Kapoor exclusive recipe.