Cheese Fondue
Swiss specialty – flavoured cheese dip that can be served with bread sticks or vegetable crudites.
Swiss specialty – flavoured cheese dip that can be served with bread sticks or vegetable crudites.
Mushrooms stuffed with gruyere cheese and batter fried This is a Sanjeev Kapoor exclusive recipe.
Mushrooms stuffed with gruyere cheese and batter fried This is a Sanjeev Kapoor exclusive recipe.
Swiss speciality – flavoured cheese dip that can be served with breadsticks or vegetable crudites This is a Sanjeev Kapoor exclusive recipe.
Cheesy and tasty, these puffs is ideal for all cheese lovers. This is a Sanjeev Kapoor exclusive recipe.
Mushroom caps stuffed with crab meat mixture, rolled in panko and deep-fried. This is a Sanjeev Kapoor exclusive recipe.
The taste of this delicate cheese soufflé will linger on long after you have eaten it. This is a Sanjeev Kapoor exclusive recipe.