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cheese fondue

Swiss speciality – flavoured cheese dip that can be served with breadsticks or vegetable crudites This is a Sanjeev Kapoor exclusive recipe.

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Duration00:01:02
Preparation time0-5 minutes
Cooking time6-10 minutes
CourseGravies, Sauces and Stocks
CuisineSwiss
IngredientsGruyere cheese, Emmantal cheese
DescriptionSwiss speciality – flavoured cheese dip that can be served with breadsticks or vegetable crudites
OthersVeg
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