Mysore Masala Dosa
Enjoy a crispy dosa filled with a spicy potato mixture, topped with tangy chutney, and served with sambar and coconut chutney for a classic Mysore Masala Dosa experience. This is a Sanjeev Kapoor exclusive recipe.
Enjoy a crispy dosa filled with a spicy potato mixture, topped with tangy chutney, and served with sambar and coconut chutney for a classic Mysore Masala Dosa experience. This is a Sanjeev Kapoor exclusive recipe.
One more popular Mumbai street food – tawa pulao where rice is tossed with pav bhaji masala and some vegetables This is a Sanjeev Kapoor exclusive recipe.
Spicy, buttery scrambled eggs enveloped in toasted bread, offer a rich and flavorful twist on the classic sandwich. This is a Sanjeev Kapoor exclusive recipe.
Savoury, a plant-based omelette made with seasoned tofu, offering a fluffy texture and a satisfying, egg-free alternative. This is a Sanjeev Kapoor exclusive recipe.
Ideal way to serve stale pavs – toss it in a masaledar egg mixture This is a Sanjeev Kapoor exclusive recipe.
A refreshing and tangy treat with creamy yogurt and crisp veggies nestled between slices of bread, offering a delightful twist on classic sandwiches. This is a Sanjeev Kapoor exclusive recipe.
A fusion twist with crispy, spiced thepla chips, combining traditional flavours with a fun, nacho-inspired crunch. This is a Sanjeev Kapoor exclusive recipe.