Besan Arbi
Simple and tasty is the way to go for this recipe. The nutty gram flour combined with the earthy arbi when combined with spices tastes just amazing! This is a Sanjeev Kapoor exclusive recipe.
Simple and tasty is the way to go for this recipe. The nutty gram flour combined with the earthy arbi when combined with spices tastes just amazing! This is a Sanjeev Kapoor exclusive recipe.
This recipe is a combination of two of the most comforting Indian dishes that is ‘Kadhi & Khichdi’. When this is mixed together, it gives you an amazing dish that is definitely going to win everyone’s hearts! This is a Sanjeev Kapoor exclusive recipe.
A fusion twist on the classic Mumbai street food, featuring a spicy potato vada stuffed between bread slices with chutneys and crunchy veggies. A delicious blend of bold flavours and textures in every bite. This recipe has been featured on the show Khanakhazana.
A unique pakoda recipe as the roasted corn kernels are mixed together with gram flour and deep fried till golden and crisp. An amazing tea time snack! This is a Sanjeev Kapoor exclusive recipe.
A very easy and quick kadhi recipe where in the texture of the ganthia works beautifully with steamed rice. This is a Sanjeev Kapoor exclusive recipe.
Sunday special meal in almost all Sindhi homes – simply delicious best had with rice and aloo tuk This is a Sanjeev Kapoor exclusive recipe.
Ratlami Sev is a popular Indian snack originating from Ratlam, Madhya Pradesh, often seasoned with spices and herbs. This is a Sanjeev Kapoor exclusive recipe.