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| Duration | 4:18 |
| Preparation time | 26-30 minutes |
| Cooking time | 11-15 minutes |
| Course | Snacks and Starters |
| Cuisine | Punjabi |
| Ingredients | Surmai (king fish), Gram flour (besan) |
| Description | |
| Others | Non Veg |
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Amritsari Fish Fingers - SK Khazana
A continental dish with an Indian twist, Amritsari Fish Fingers are the perfect way to indulge when you crave some deep fried foods. This is a Sanjeev Kapoor exclusive recipe.
