Amti
A spicy dal bursting with flavours – a must on a traditional Maharashtrian menu. This is a Sanjeev Kapoor exclusive recipe.
A spicy dal bursting with flavours – a must on a traditional Maharashtrian menu. This is a Sanjeev Kapoor exclusive recipe.
Potatoes cooked with toovar dal and goda masala. This is a Sanjeev Kapoor exclusive recipe.
Fennel powder, dried ginger powder and Kashmiri garam masala powder give this dal a Kashmiri touch. This recipe is from FoodFood TV channel