Keema Parantha
These paranthas are as tasty as they are wholesome – stuffed with spicy chicken mince. This is a Sanjeev Kapoor exclusive recipe.
These paranthas are as tasty as they are wholesome – stuffed with spicy chicken mince. This is a Sanjeev Kapoor exclusive recipe.
These crispy kachori are stuffed with a flavourful mutton mince mixture. This is a Sanjeev Kapoor exclusive recipe.
Eggs scrambled with chicken mince and spices.The simple Egg Bhurji steps up a notch in this recipe with the addition of keema! The vegetarians could substitute it with Soya granules as well! keema bhurji is a quick and easy twist on the Indian favorite of egg Bhurji! This is a Sanjeev Kapoor exclusive recipe.
A delicious chicken rice with green chillies for added flavour besides spiciness This is a Sanjeev Kapoor exclusive recipe.
The three coloured peppers make this fried rice look great and also very tasty. If your experience with fried rice has only been the greasy, overly-salty affair from Chinese take-out, then you need to make this fresh, seasonally-inspired version — without delay! This is a Sanjeev Kapoor exclusive recipe.