Paneer Aur Prune Kebab
Paneer tikkis stuffed with prunes and shallow fired. This recipe is from FoodFood TV channel
Paneer tikkis stuffed with prunes and shallow fired. This recipe is from FoodFood TV channel
Cottage cheese, corn and potato mixture shaped into cutlets and fried to crunchy perfection. This is a Sanjeev Kapoor exclusive recipe.
The Indian spices give these fish croquettes an Indian identity. This is a Sanjeev Kapoor exclusive recipe.
These paranthe are stuffed with a flavourful soya galouti mixture. This is a Sanjeev Kapoor exclusive recipe.
Chole get a new identity when cooked with fresh fenugreek leaves. This recipe is from FoodFood TV channel
Chatakdar and tasty pakode made from egg and fresh fenugreek leaves. This recipe is from FoodFood TV channel
Masaledar pulao cooked with spicy mutton mince balls. This recipe is from FoodFood TV channel