A Chettinad speciality, prawns in traditional masala.-, prepared in a spicy masala gravy with a delightful blend of herbs and spices!! Prawn masala is an amazing coastal delicacy that delights any non-vegetarian seafood fan. The prawn curry is spicy, tangy and palate pleasing. This recipe is from FoodFood TV channel
Edamame-quinoa burgers served between two thick slices of tomato and not burger buns.This bunless quinoa burger recipe with an easy yogurt sauce is a must have.Experiment with different seasonings in place of the ginger and garam masala‚ Serve with a spinach salad and naan or chapati bread. These quinoa burgers pack major flavor thanks to a mix of smoky spices, miso, and a vibrant onion dressing. This is a Sanjeev Kapoor exclusive recipe.
Kabuli chane and rajma cooked with a flavourful tempering. This is a Sanjeev Kapoor exclusive recipe.
This kidney beans biryani is absolutely super. Rajma biryani recipe is a tasty and healthy rice recipe for lunch. It is protein packed and is a best lunch box recipe. A spicy and tangy delicious biryani with rajma (red kidney beans). This recipe is from FoodFood TV channel
A flavourful pulao made extra tasty with the addition of dried cranberries.Rice cooked with whole spices, layered with saffron and cranberries to create an interrstng delicacy; accompanied by a side of salad. This is a Sanjeev Kapoor exclusive recipe.
Rajma cooked in green chutney with some masalas. Rajma is a popular vegetarian dish. Red kidney beans are known as Rajma in Indian language and are used to make North Indian rajma masala. This is a Sanjeev Kapoor exclusive recipe.
This delicious dal and some steamed rice are all you need to make to enjoy a delicious comforting meal. This is a Sanjeev Kapoor exclusive recipe.
The popular puris in a new avatar with urad dal and some condiments.The quintessential Indian lunch, breakfast or brunch, Bedmi puri never cease to satiate a foodie's soul. Bedmi puri is exactly what you need to complete that delicious spread of lunch This is a Sanjeev Kapoor exclusive recipe.
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