Poha Dhokla
Quick and easy recipe of dhoklas made using pressed rice or fondly called as poha in Indian homes This is a Sanjeev Kapoor exclusive recipe.
Quick and easy recipe of dhoklas made using pressed rice or fondly called as poha in Indian homes This is a Sanjeev Kapoor exclusive recipe.
Raw jackfruit cooked in a fragrant coconut based gravy – it is simply awesome This recipe is from FoodFood TV channel
A delicious recipe for Mushroom spiced liberally with black pepper, a common flavouring for dishes from the Chettinaad region. It will definitely make you feel hungry, as it sounds interesting. Try this yummy recipe for your family! This recipe is from FoodFood TV channel
An ideal accompaniment to bhakri, pithla is so easy and quick to make. Gram flour batter is tempered and slow cooked with Indian spices. This is a Sanjeev Kapoor exclusive recipe.
Mixed vegetables cooked in South Indian style where you can get the taste of each vegetable . This coconut and mixed vegetable based recipe tastes best because of less use of spices. This is a Sanjeev Kapoor exclusive recipe.
A simple curry – bursting with flavour this fish curry is a winner This is a Sanjeev Kapoor exclusive recipe.
This chicken dish fulfils the promises that Chettinad cuisine is known for This is a Sanjeev Kapoor exclusive recipe.