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Soya Masoor Parantha
Paranthe stuffed with a healthy mixture of soya granules and whole red lentils This is a Sanjeev Kapoor exclusive recipe.
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Sikandpuri Chana Chana
A Gujarati delicacy – red chane cooked with crushed potatoes and masalas. This is a Sanjeev Kapoor exclusive recipe.
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Shrimp Katra
Prawns marinated with mustard paste and cooked with tomatoes and some masalas. This is a Sanjeev Kapoor exclusive recipe.
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Sausage Pakora
A delicious way to serve sausages - pakoras. This is a Sanjeev Kapoor exclusive recipe.
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Salli Boti Kurma
Potato sallies add a wonderful crunch to this mutton kurma This is a Sanjeev Kapoor exclusive recipe.
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Bhuna Masala Keema Kabab
Bhuna masala adds a special flavour to these soya granule kababs. This recipe is from FoodFood TV channel
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Bharwan Tinda
A Punjabi delicacy – round gourds or tinda stuffed with mixed basic Indian spices and cooked with button onions. This is a Sanjeev Kapoor exclusive recipe.
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