Ajwain ke Patton ke Pakode
A tasty and crunchy snack featuring carom leaves coated in a spicy gram flour batter, deep-fried to perfection. This is a Sanjeev Kapoor exclusive recipe.
A tasty and crunchy snack featuring carom leaves coated in a spicy gram flour batter, deep-fried to perfection. This is a Sanjeev Kapoor exclusive recipe.
Spinach and cottage cheese roulade served on bed of velvety onion- cashew nut- saffron based gravy. This is a Sanjeev Kapoor exclusive recipe.
Spiced besan-coated leaves rolled and steamed, then sautéed with a fragrant tempering of mustard and sesame. Topped with fresh coconut and herbs, Patra offers a deliciously textured, flavorful snack. This is a Sanjeev Kapoor exclusive recipe.
A rich mix of mushrooms, spices, and cheese crafted into tender kebabs with a silky, melt-away texture. Crisp on the outside and luscious within, they're a vegetarian take on the legendary Awadhi classic. This is a Sanjeev Kapoor exclusive recipe.
Crispy onion rings meet Indian masalas in this street-style snack twist. Perfectly paired with fiery dry chutney for a flavour punch. This is a Sanjeev Kapoor exclusive recipe.
Freshly crushed black peppercorns make this boneless chicken dish extra flavourful. This is a Sanjeev Kapoor exclusive recipe.