Salmon Mousse in Parmesan Tacos
Delicate salmon mousse served in tacos made out of grated parmesan cheese. This is a Sanjeev Kapoor exclusive recipe.
Delicate salmon mousse served in tacos made out of grated parmesan cheese. This is a Sanjeev Kapoor exclusive recipe.
Fish fillet piece marinated with onion and capsicum, grilled and wrapped in tortillas. This is a Sanjeev Kapoor exclusive recipe.
Extremely nutritious, this thalipeeth has bottle gourd and cucumber giving it added flavour. This is a Sanjeev Kapoor exclusive recipe.
Spiced cream cheese rolled in smoked salmon slices and then in cucumber slices and served. This is a Sanjeev Kapoor exclusive recipe.
Ideal for the weight watchers – these tacos are baked and served topped with salad, jalapenos and sour cream. This is a Sanjeev Kapoor exclusive recipe.
Fusion food is the order of the day – enjoy this mix of Thai and Mexican flavours. This is a Sanjeev Kapoor exclusive recipe.
A fresh mixed lettuce salad with cucumber, tomato, spring onions, feta cheese, and black olives, dressed with olive oil and vinegar. This is a Sanjeev Kapoor exclusive recipe.