Doi Potol Pulao
Favourite of the Bengalis – potol cooked with potatoes, kasundi and mixed with cooked rice. This recipe is from FoodFood TV channel
Favourite of the Bengalis – potol cooked with potatoes, kasundi and mixed with cooked rice. This recipe is from FoodFood TV channel
Cook together rice, chorizos, cherry tomatoes, olives with herbs to make a delicacy that you will cherish forever. This is a Sanjeev Kapoor exclusive recipe.
A delicious mix of chilli garlic sauce, corn kernels and cooked rice. This recipe is from FoodFood TV channel
Boneless chicken legs marinated, cooked and served with rice in iceberg lettuce cups. This is a Sanjeev Kapoor exclusive recipe.
Stir fried rice with the flavour of burnt ginger. This recipe is from FoodFood TV channel