Experience the comforting flavours of our 'Broccoli and Almond Soup' recipe, enriched with the goodness of almonds. This creamy soup is not only a treat for the taste buds but also a nutritious choice packed with essential vitamins.
A traditional sweet dish popular in North India and Rajasthan, moong dal halwa is a rich dish made with dhuli moong dal cooked with ghee, sugar and milk. Dates make it nutritious which you can consume without any guilt.
Traditional phirni as we know is made with ground rice slow cooked in milk and sugar and flavoured with green cardamom, saffron or rose water.
Let the rich flavours of kaddu ka halwa be your go to mithai. You can have it guilt free as it has jaggery adding its sweetness and low fat milk giving it a lovely texture.
What if breakfast meant strawberries and milk chocolate? These scrumptious cookies have chunks of fresh strawberries and milk chocolate. Double treat, what?
Kibiti, tender boneless chicken marinated in an aromatic mix of spices, slow cooked in ghee to perfection and dressed with almond slivers, makes for a delicious starter.
Discover the flavours of Odisha with this unique sweet dish 'Rasabali'. It is a traditional dessert from Odisha which you can make at home by following this recipe.
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