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Chilli Corn Rice

A delicious mix of chilli garlic sauce, corn kernels and cooked rice. This recipe is from FoodFood TV channel

New Update
Chilli Corn Rice
Main IngredientsChilli garlic sauce, Corn kernels
CuisineChinese
CourseRice
Prep Time16-20 minutes
Cook time11-15 minutes
Serve4
TasteSpicy
Level of CookingModerate
OthersVeg

Ingredients list for Chilli Corn Rice

  • 3 tablespoon Chilli garlic sauce
  • 1 cup Corn kernels boiled
  • 3 cups Cooked rice
  • 2 tablespoons Olive oil
  • 1 teaspoon Cumin seeds
  • 1 teaspoon Crushed black peppercorns
  • 1 teaspoon Lemon juice
  • to taste Salt
  • 1 teaspoon Fresh coriander leaves chopped

Method

  1. Heat olive oil in a non stick wok, add cumin seeds, crushed black peppercorns and sauté till fragrant.
  2. Add corn kernels, rice, lemon juice, chilli garlic sauce, salt and coriander leaves and mix well.
  3. Serve hot

Nutrition Info

Calories1329
Carbohydrates208
Protein24.3
Fat44.3
Other FiberNiacin- 9.6mg
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