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Apple Pickle
Main Ingredients | Green apples, Dried pickle masala powder |
Cuisine | Indian |
Course | Pickles, Jams and Chutneys |
Prep Time | 0-5 minutes |
Cook time | 6-10 minutes |
Serve | 4 |
Taste | Sweet & Sour |
Level of Cooking | Easy |
Others | Veg |
Ingredients
- 2 green apples grated
- 1/4 cup dried pickle masala powder readymade
- 1 tablespoon oil
- 1 inch ginger finely chopped
- 1/2 tablespoon garlic chopped
- 1/4 cup raisins
- 1/2 cup sugar granulated
- 1 teaspoon vinegar
- Salt to taste
Method
- Heat oil in a non-stick pan. Add ginger and garlic and sauté for a minute. Reduce heat, add raisins and sauté for a minute or till it puffs up.
- Add grated Washington Apples and sugar, mix and cook till sugar melts and the mixture thickens.
- Add vinegar and salt, mix and cook for a minute. Add dried pickle masala powder, mix and cook till it thickens.
- Remove from heat, cool and serve or store in a jar.
Nutrition Info
Calories | 1594 |
Carbohydrates | 252.7 |
Protein | 29.9 |
Fat | 51.6 |
Other Fiber | Fiber- 17.9gm |
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