How to make Anda Sev Puri - Sev puri without sev - this version has hollowed boiled egg whites stuffed with spiced yolks and served sprinkled with cheese.


This recipe is contributed by Member vandana wadhvani.

Main Ingredients : Eggs (अंडे), Processed Cheese (प्रोसेस्ड चीज़)

Cuisine : Indian

Course : Snacks and Starters

Anda Sev Puri

Hindi: anda
You should always stack your fridge with at least a dozen of them. Why? Handiest food to have around! Kids are hungry? Make some egg sandwiches. Guests come in, make an egg curry or egg biryani. You are hungry? Poach an egg and have it topped with stir fried veggies – perfect protein source for the body! Check the freshness – keep a raw egg in a bowl of water. Fresh eggs will stay at the bottom while stale eggs stand on end or float.


Anda Sev Puri Recipe Card

Anda Sev Puri

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 6

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Anda Sev Puri Recipe

  • Eggs halved 6

  • Processed Cheese chopped 1 medium

  • Green capsicums deseeded & chopped 1

  • Processed cheese grated 1 cup

  • Tomato ketchup 1 tablespoon

  • Salt to taste

  • Black peppercorns crushed 1 teaspoon

  • Green chilli finely chopped 2

  • Parsley chopped 1 tablespoon


Step 1

Remove the egg yolk in a bowl add onions, capsicums, half grated cheese, tomato ketchup, salt, pepper and green chillies and mix well.

Step 2

Put the prepared egg yolk minture in the egg whites. Seve garnish with remaining cheese and chopped parsley.

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