Rajasthani

Kadhi Kachori-SK Khazana

By Sanjeev Kapoor25 Oct 2018

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Khichiya Papad-SK Khazana

Serve these spicy papads with cocktails and mocktails – your guests will love them This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Sep 2018

Recipes

Kalmi Vada-SK Khazana

Crisp on the outside and spongy inside – these vadas are super tasty This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor03 Sep 2018

Videos

Kalmi Vada-SK Khazana

Crisp on the outside and spongy inside – these vadas are super tasty This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor03 Sep 2018

Recipes

Gram flour dumplings in rich yogurt gravy.Besan ke Shahi Gatte is an authentic Rajasthani recipe. This traditional recipe is made using besan (gram flour) and is loved by all. Gatte means cooked gram flour dumplings, which are added to spicy curd gravy to make this scrumptious recipe. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor19 Apr 2018

Recipes

Dahi Ke Kebab

Dahi kababs also known as dahi ke kabab are quite a common kind of vegetarian kebabs eaten in Northern India. These are made of hung curd, paneer, flour and basic spice powders and found in North Indian restaurants. Rich, richer, richest – you will be at a loss how to rate these creamy and soft Dahi ke Kebabs.