Punjabi

Keema Makai Roti

By Sanjeev Kapoor14 Apr 2015 02:56 IST

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Flavourful firni served over a bed of falooda, topped with rose and khus syrups. This recipe is from FoodFood TV channel

By Sanjeev Kapoor14 Apr 2015 00:36 IST

Gram flour cooked in ghee with sugar, dried fruits and saffron. This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Apr 2015 22:50 IST

Pearl millet and red pumpkin make a healthy combination in these paranthe. This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Apr 2015 02:37 IST

Carom seed flavour dominates the other masalas in these delicious paranthe. This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Apr 2015 00:36 IST

Chilli chicken with predominant flavour of ginger. This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Apr 2015 00:35 IST

Hot and sweet pickle made with ginger and pickling spices.

By Sanjeev Kapoor08 Apr 2015 00:32 IST

Ginger and whole wheat flour halwa. This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Apr 2015 00:30 IST

Split black grams cooked with pickle masala. This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Apr 2015 00:24 IST

Aam papad stuffed paranthas. This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Apr 2015 00:23 IST

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