Cashew Butter Chicken
Butter chicken is a popular dish the world over. Here we have enriched it with cashew butter making it creamier and tastier. Include this dish in the menu of your next party and see how your guests will take repeated helpings.
Butter chicken is a popular dish the world over. Here we have enriched it with cashew butter making it creamier and tastier. Include this dish in the menu of your next party and see how your guests will take repeated helpings.
Khichdi is one of the most popular comfort food. Though the main ingredients are rice and dal, different vegetables and other aromatics can be added to give the khichdi different flavours and make it more appetizing. Here we have given it the flavour of green garlic which is available only during winter months.
Amaranth is cultivated and consumed as a leaf vegetable in many parts of the world. They are a powerhouse of nutrients. Here we have used it make mouth-watering crisp vadis which are so delicious that they are difficult for even the children to resist.
Made specially during winter, Methi laddoos are supremely healthy and they also keep you warm. They are particularly good for women especially post pregnancy. Besides, this is the best way to get your kids to eat these laddoos, as they will surely fall in love with these sweet power balls.
Slice sweet potatoes thinly, season with salt and your favourite spices, then bake or fry until crispy for a delicious snack of Sweet Potato Chips. This is a Sanjeev Kapoor exclusive recipe.
Here is a classic dhebra made with radish, its greens, millet flour and lots of flavours that will enrich your winter experience. Sweet and salty these dhebras are super tasty. Relish it anytime alongside some achaar.
Let's talk about the Jai-Veerus of the culinary world, the jodis which are inseparable and one of a kind! Celebrate Friendship Day, with these hand-picked Indian food combinations that are just one thing, ‘the best!’
A special cooling drink made with flavourful masalas, mainly fennel seeds or saunf .It is an absolute refreshing drink. Simply add this specially made powder to a glass, some ice cubes and water, that's all it takes to make your guests happy!
Pani puri or golgappa or puchka as it called in different states is one of the most popular street foods. Puffed crisp puris are stuffed with a masaledar mixture, then filled with a spicy flavoured water and served. The spicy water is usually made of tamarind or fresh mint but here we have created several fruit flavoured waters that are sure to win your taste buds and your hearts.