Lahori Chicken
Powerhouse of flavour is this boneless chicken cooked with dried coconut and masalas. This is a Sanjeev Kapoor exclusive recipe.
Powerhouse of flavour is this boneless chicken cooked with dried coconut and masalas. This is a Sanjeev Kapoor exclusive recipe.
Flavours from the yellow mustard fields of Punjab mixed with the cheesy delights of Italy. This is a Sanjeev Kapoor exclusive recipe.
Deliciously crisp and flavourful – these bhajiyas are especially for Jains. This is a Sanjeev Kapoor exclusive recipe.
These sabudana vadas are especially for the Jains – they have no potatoes. This is a Sanjeev Kapoor exclusive recipe.
Grilled tropical fruits topped with sugar syrup This recipe is from FoodFood TV channel
Crispy grapes and crunchy walnuts add a delightful texture to the flavoured creamy yogurt.