Say baingan and the first dish that comes to mind is bharta. It is a smoked, charred and simple preparation of brinjal which is an all-time favourite of brinjal lovers. On flip side perhaps they love brinjal because of this preparation.
Learning these four marinades will always come handy what with so many fabulous recipes waiting to be made. Also, some ingredients in the marinade will surprise you.
Shallow-fried chicken dumplings cooked in an onion and yogurt-based gravy and layered with aromatic rice and a flavoured yogurt-mint-coriander mixture.
Low in calories but high in carbohydrates…have a bowlful of this salad when you need perk-me-up food. This is Sanjeev Kapoor exclusive recipe.
All things chicken!! A pungent, chicken and garlic flavoured chicken broth with chicken pieces thrown in. This is Sanjeev Kapoor exclusive recipe.
Surprise your kids with this lovely colourful pancake that has spinach and oats, means iron, carbs and fiber ka dose. To describe these pancakes in simple language, they are healthy and tasty too.
This is another version of the most popular Maharashtrian snack Kothimbir Vadi. Flavourful and lightly spiced coriander fritters with a subtle sweetness give the vadas a totally different taste.
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