Toi Kadhi
This is a Sanjeev Kapoor exclusive recipe.
Mackerels cooked in a sour and spicy coconut masala flavoured with tirfal. This is a Sanjeev Kapoor exclusive recipe.
Xacuti is one of the most popular Goan dishes – here it is made with prawns. This is a Sanjeev Kapoor exclusive recipe.
Goans love their prawns and this dish is a proof of how tasty it is. This is a Sanjeev Kapoor exclusive recipe.
A rich curry fit for the king – green peas and cashewnuts cooked in a flavourful coconut gravy. Serve this with hot chapatis. This is a Sanjeev Kapoor exclusive recipe.
Another delicacy from the Konkan region – prawns cooked with raw jackfruit and masalas and served garnished with fresh coconut. This is a Sanjeev Kapoor exclusive recipe.
Chicken sausages cooked with some veggies in Goan style. This is a Sanjeev Kapoor exclusive recipe.