Jamun Popsicles
When Jamuns are in season, don’t miss out on making these cool and refreshing popsicles to beat the heat! Not only is their colour inviting, the taste too is irresistible.
When Jamuns are in season, don’t miss out on making these cool and refreshing popsicles to beat the heat! Not only is their colour inviting, the taste too is irresistible.
Deep-fried minced prawn and potato balls, with mustard mayo on the side is a wonderful and delectable starter. Try these in place of the usual finger foods at your next party.
Jams are the best way of preserving any fruit or berry! Jamun is a seasonal fruit that is available for a few weeks only in a year! So, make the best of it and turn it into a jam-un!
A mouth-watering bowl of spicy noodles served with chicken mince-stuffed wontons laid atop and garnished with spring onion greens. This is Sanjeev Kapoor exclusive recipe.
Curried Chicken Nacho Salad features a tasty fusion of tender grilled chicken, crispy nacho chips and yummy corn. Enjoy it on its own or pair it with a squeeze of lemon for a zesty kick!
Deliciously sweet and fragrant ripe jackfruit mixture made into wontons and deep fried till golden and crisp. Dessert with a twist! This is Sanjeev Kapoor exclusive recipe.
As the name suggests, this is a delicious, no bake mango cheesecake. This one here is topped with mango jelly layered and served in a special way.