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Grape And Cheese Bruschetta
An amazing bruschetta packed with fun ingredients is filling and flavourful. Baked grapes and grilled pineapple slices topped on a baguette along with ricotta cheese, makes for a fancy snack.
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Coconut Veggie Rolls
Spring rolls in an interesting Indian avatar with a nutty stuffing. Veggies and coconut, cooked with spices, stuffed in spring roll sheets, rolled and deep-fried to a golden perfection. And ideal starter that will be a great surprise for the guests.
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Kathal Ki Tikki
Raw kathal or raw jackfruit is power packed with nutrients. It can be used to make both snacks and gravy dishes. Follow this recipe and make the most of it by making these tasty tikkis.
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Aloo Masala Cheese Toast
Here, we’re giving a delicious makeover to leftover aloo sabzi with our easy recipe for 'Aloo Masala Cheese Toast.' So, follow our step-by-step guide to easily recreate it and enjoy a delightful toast at home!
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Dal Amboli
Discover the delightful flavors of Dal Amboli, a classic South Indian comfort food. This dish combines fluffy, fermented rice pancakes with a flavorful dal made from lentils, tomatoes, and aromatic spices, making it perfect for any time of day.
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Biryani Arancini
Indulge in crispy biryani arancini stuffed with gooey mozzarella and topped with garlic mayo for a delicious twist on leftovers! This is Sanjeev Kapoor exclusive recipe.
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Rice Kurkure
Leftover rice transforms into this light, spicy and chatpata snack that’s popular among kids. You can serve this for teatime too. This is Sanjeev Kapoor exclusive recipe.
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