Snacks and Starters

Banana French Toast

By Sanjeev Kapoor09 Aug 2019 01:03 IST

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Banana and Coffee Muffins

Soft, moist muffins blending the richness of ripe bananas with the bold aroma of coffee—perfectly baked for a delightful breakfast or tea-time indulgence. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Aug 2019 07:02 IST

Recipes

Baked Potato Skins With Masala Oats

Crispy potato shells filled with a spicy oats and veggie mix, topped with melted cheese and baked to perfection—wholesome, flavorful, and great as a fusion snack or starter. This recipe is from the FoodFood TV channel

By Sanjeev Kapoor08 Aug 2019 06:46 IST

Recipes

Bajra Rice and Moong Sprout Cheela

A nutritious cheela made with pearl millet, sprouts, and flours—lightly spiced and pan-roasted for a crisp, golden finish. A wholesome, protein-rich breakfast or snack. This recipe is from the FoodFood TV channel

By Sanjeev Kapoor08 Aug 2019 06:21 IST

Recipes

Badami Tangdi

Succulent chicken drumsticks marinated in a rich almond and spice blend, then air-fried to golden perfection—juicy, nutty, and packed with flavour. Served hot with lemon and onions. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor02 Aug 2019 02:17 IST

Recipes

Banana Chips

Crisp and golden raw banana slices, fried with a hint of turmeric and salt for a subtly spiced crunch. A classic, addictive South Indian snack. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor30 Jul 2019 04:16 IST

Recipes

Spinach and Corn Quesadilla

Cheesy, creamy spinach and corn filling tucked between homemade tortillas, toasted until golden and crisp—an indulgent, satisfying fusion snack or meal. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor29 Jul 2019 07:43 IST

Recipes

Gobhi ke Pakode

Crisp, golden cauliflower fritters double-fried for extra crunch and tossed in tangy spices and green chutney—an irresistible street-style snack. This recipe is from the FoodFood TV channel

By Sanjeev Kapoor04 Jul 2019 01:12 IST

Recipes

Sausage Pakoda

Juicy cocktail sausages coated in a spiced gram flour batter and deep-fried till crisp—perfectly paired with green chutney and a sprinkle of chaat masala. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Jul 2019 01:12 IST

Recipes

Paneer Corn Bread Pakoda

Spiced paneer and corn filling sandwiched between bread, dipped in gram flour batter, and deep-fried to golden perfection—served hot with tangy tomato ketchup. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Jul 2019 01:11 IST

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