Breads

Rajgira Puri

By Sanjeev Kapoor07 Mar 2019 05:35 IST

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Recipes

Methi Thepla

Most popular Gujarati snack. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Mar 2019 04:25 IST

Recipes

Methi Parantha

Fenugreek leaves stuffed parantha. This recipe is from FoodFood TV channel

By Sanjeev Kapoor07 Mar 2019 04:13 IST

Recipes

Ice Cream

Yes ice cream can be healthy too – make this one and give them to your kids. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Mar 2019 03:44 IST

Recipes

Hot Cross Buns

A festival speciality eaten mostly on Good Friday with a sugar glaze on top.

By Sanjeev Kapoor07 Mar 2019 03:32 IST

Recipes

Perfectly nutritious paranthe made with fenugreek leaves, radish and wheat flour. Delicious paranthas made using raddish and fenugreek leaves. Both of these vegetables have high medicinal value and have a well established place in Indian cuisine.These two flavors blend very well in Paranthas. This recipe is from FoodFood TV channel

By Sanjeev Kapoor07 Mar 2019 03:28 IST

Recipes

Bhakri

A lay man's delight in maharashtra. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor07 Mar 2019 02:55 IST

Recipes

Bedmi Puri

The popular puris in a new avatar with urad dal and some condiments.The quintessential Indian lunch, breakfast or brunch, Bedmi puri never cease to satiate a foodie's soul. Bedmi puri is exactly what you need to complete that delicious spread of lunch This is a Sanjeev Kapoor exclusive recipe.