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| Duration | 1:39 |
| Preparation time | 21-25 minutes |
| Cooking time | 21-25 minutes |
| Course | Breads |
| Cuisine | Rajasthani |
| Ingredients | Whole wheat flour, Ghee |
| Description | A traditional Rajasthani roti that is artistically pinched while being roasted on tawa |
| Others | Veg |
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