Sanjeev Kapoor

Crispy, spiced potato and gram flour strands deep-fried to perfection and dusted with chaat masala and mint—an irresistible snack to munch on or store. This is a Sanjeev Kapoor exclusive recipe.

The simple khichdi made special with the addition of pickle gravy. The simple khichdi made special with the addition of pickle gravy. From bachelor to elder, everybody knows how to make it. This is a...

Sweet banana-stuffed bread sandwiches dipped in a spiced egg mixture and pan-fried to golden perfection—served warm with a drizzle of maple syrup for a comforting breakfast treat. This recipe has...

Delicious sheera made using mango pulp and semolina. This is a Sanjeev Kapoor exclusive recipe.

Soft, moist muffins blending the richness of ripe bananas with the bold aroma of coffee—perfectly baked for a delightful breakfast or tea-time indulgence. This is a Sanjeev Kapoor exclusive recipe.

Chicken with pear flavour -marinated in yogurt, pear puree and other spices and cooked in a balti. This recipe has featured on the show Khanakhazana.

Fish fillets marinated, sprinkled with almond flakes and baked and served with lemon flavoured butter sauce This is a Sanjeev Kapoor exclusive recipe.

Crispy potato shells filled with a spicy oats and veggie mix, topped with melted cheese and baked to perfection—wholesome, flavorful, and great as a fusion snack or starter. This recipe is from the...

Baked kulche topped with chole and mozzarella cheese and baked again till cheese melts This is a Sanjeev Kapoor exclusive recipe.

A nutritious cheela made with pearl millet, sprouts, and flours—lightly spiced and pan-roasted for a crisp, golden finish. A wholesome, protein-rich breakfast or snack. This recipe is from the...