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Sanjeev Kapoor

Kuttu ka Parantha
BySanjeev Kapoor

A healthy and wholesome buckwheat flour paratha. Kuttu ka paratha is a flatbread that can be eaten with some condiment or as it is alone. This is Sanjeev Kapoor exclusive recipe.

Pista Pesto Crostini
BySanjeev Kapoor

This delightful dish combines the rich flavors of pistachios with the freshness of pesto, all served on crispy crostini. It's a perfect way to indulge your taste buds while nourishing your body.

Pista Chickpea Hummus
BySanjeev Kapoor

Creamy, dreamy, and full of pistachio goodness - our Pista Chickpea Hummus is a must-try. Serve this with toasted sourdough bread slices. This is Sanjeev Kapoor exclusive recipe.

Mushroom Walnut Sliders
BySanjeev Kapoor

Looking for a meatless yet incredibly satisfying meal? Look no further! These sliders are packed with umami goodness and the goodness of ProV Walnuts.

Kunafa Cups with Pistachio Cream
BySanjeev Kapoor

Kunafa Cups with Pistachio Cream is a delectable creation made even more extraordinary with the crunch and flavor of ProV pistachios! This is Sanjeev Kapoor exclusive recipe.

Cashew Pesto Pasta
BySanjeev Kapoor

Get ready to fall in love with 'Cashew Pesto Pasta' all over again, which features the premium taste of #Prov, making it a flavorful recipe perfect for every occasion!

Avocado Toast
BySanjeev Kapoor

Avocado toast gets a vibrant makeover with the addition of ProV’s Omega Boost Trail Mix. These nutrient-packed mixes are more than just toppings; they're a burst of flavor and nutrition.

Arugula and Apple Salad
BySanjeev Kapoor

A peppery, distinctive-tasting green combined with apple slices and dressed with some sauces for a vibrant blend of flavors and textures makes up #ProVFoods special Arugula and Apple Salad! Give it a...

Khandeshi Khichdi
BySanjeev Kapoor

This khichdi is not only full of flavour, it is also very nutritious. It is made with enriching dals and rice, peanuts and plenty of onions that makes eating this khichdi an unforgettable experience....

Papadum Chammanthi
BySanjeev Kapoor

This is a traditional chutney from Kerala. It is a unique, made with deep-fried papadums! For spiciness, you can use red chilli powder or the full dried red chillies. It is easy to make and is a...

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