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Aam Ras Puri
A popular dessert of Maharashtra - smooth mango pulp served with puris. This recipe has featured on the show Khanakhazana.
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Chicken Pulao
Comfort food in the truest sense – this one is a quick chicken pulao prepared in a pressure cooker.
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Aam Kadhi (Fajeto)
Delicious kadhi made using a combination of fresh mango pulp and yogurt tempered with spices. Mango, king of fruits, season is in full swing!! Who doesn't like the sweet, luscious taste of mangoes? When I heard about this Gujarati Fajeto Recipe from a dear friend, I just had to try it out. Also known as Mango Kadhi, aam ras kadhi or Fajeto, it is a Gujarati dish made with a combination of ripe mango This is a Sanjeev Kapoor exclusive recipe.
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Makki Ki Roti Sarson Ka Saag Pizza
Pizza with a difference - Makki ki roti topped with sarson ka saag and cheese. Makka sarso pizza is a unique combination of sarson ka saag, makkai roti and pizza - a tasty way to get some change in your palette. Go ahead give it a try. This recipe has featured on the show Khanakhazana.
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White Chicken Biryani
As the name suggests this biryani is white but highly flavourful.Delicious flavourful biryani perfect blend of mild spices you can learn White Chicken Biryani. Hope you will give this a try and let us know. This is a Sanjeev Kapoor exclusive recipe.
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Oats Rawa Dhokla
An easy Gujarati snack with oats and semolina giving it a healthy twist. Oats Rawa Dhokla is a savory steamed cake recipe which is suitable for breakfast, brunch or teatime snack. It is a tempting, soft, and spongy healthy and filler dish made with oats and rawa or sooji. Another way of including oats in your breakfast or snack. This is a Sanjeev Kapoor exclusive recipe.
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