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Seafood Pulao - SK Khazana
A beautiful and fragrant pulao combined with juicy fish and prawns. Do try this recipe next time when you want to eat something different! This is a Sanjeev Kapoor exclusive recipe.
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Masoor Pulao
Whole red lentils and rice cooked with masalas to make this delicious pulao. Whole red lentils cooked with Indian spices. This recipe has featured on the show Khanakhazana.
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Chilli Arbi
An Indian household vegetable turned into an enticing Indo-chinese dish that can easily become a show stopper dish at your next party! This is a Sanjeev Kapoor exclusive recipe.
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Chole Papdi Chaat
A popular chaat recipe that is served in an earthen pot with a lot of butter, and spicy chole and sprinkled with crushed Papdi to add the right amount of crunchiness! This is a Sanjeev Kapoor exclusive recipe.
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Stuffed Capsicum
Vibrant and colourful capsicum stuffed with a herb-infused spicy chicken mixture and melted gooey cheese. This recipe has been featured on the show Khanakhazana.
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Corn Chivda
A crunchy, savoury snack made with roasted cornflakes, peanuts, and aromatic spices, offering a perfect balance of sweet, spicy, and tangy flavours. Ideal for tea-time munching or festive treats. This is a Sanjeev Kapoor exclusive recipe.
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Vada Pav Sandwich
A fusion twist on the classic Mumbai street food, featuring a spicy potato vada stuffed between bread slices with chutneys and crunchy veggies. A delicious blend of bold flavours and textures in every bite. This recipe has been featured on the show Khanakhazana.
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