Chicken Tikka Sandwich

If you have some leftover chicken tikka, use them to make these delicious sandwiches. Cut them into strips, mix them with carrot, cabbage, capsicum and mayonnaise. Spread this mixture over buttered multigrain bread slices and turn them into sandwiches

By Sanjeev Kapoor 13 Jul 2024in Recipes Fusion

New Update

Chicken Tikka Sandwich - YT — Chicken Tikka Sandwich

Main ingredients	Readymade chicken tikka, Multigrain bread slices, Carrot, Cabbage, Green capsicum, Mayonnaise, Red chilli flakes, Crushed black peppercorns, Butter
Cuisine	Fusion
Course	Snack
Prep time	10-15 minutes
Cook time	0 minutes
Serve	4
Taste	Savoury
Level of cooking	Easy
Others	Non vegetarian

Ingredients

300 grams ready-made chicken tikka
8 multi-grain bread slices
1 medium carrot, grated
100 grams shredded cabbage
1 medium green capsicum, cut it into thin strips
½ cup mayonnaise
½ teaspoon red chilli flakes
Crushed black peppercorns to taste
Salt to taste
Butter for applying
Iceberg lettuce leaves as required

Method

Cut each chicken tikka into strips. Transfer this into a large bowl. Add carrot, cabbage, green capsicum, mayonnaise, red chilli flakes, crushed black peppercorns and salt and mix well.
Apply butter on all the bread slices. Arrange some lettuce leaves on 4 bread slices. Place a portion of the chicken mixture over the lettuce leaves and spread it evenly. Cover with the remaining bread slices with the butter side facing down.
Trim the sides, cut the sandwich into fingers. Arrange them on a serving platter and serve.

#Mayonnaise #Butter #Crushed black peppercorns #Multigrain bread slices #Red chilli flakes #Cabbage #Green capsicum #Readymade chicken tikka #Carrot