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| Main ingredients | Almond flour, Salt, Vanilla essence, Coconut oil, Maple syrup, Chocolate chips |
| Cuisine | Fusion |
| Course | Snack |
| Prep time | 45-50 minutes |
| Cook time | 15-20 minutes |
| Serve | |
| Taste | Sweet |
| Level of cooking | Easy |
| Others | Vegetarian |
Ingredients
- 3 cups almond flour
- ½ teaspoon salt
- 1 teaspoon vanilla essence
- 6 tablespoons coconut oil
- 6 tablespoons maple syrup
- ½ cup chocolate chips
Method
- Preheat oven to 180º C.
- Take almond flour in a bowl, add salt, vanilla essence, coconut oil, maple syrup and chocolate chips and mix till well combined.
- Scoop out small portions of the mixture and place them at equidistance on a greased baking tray. Place the baking tray in the preheated oven and bake for 12-15 minutes.
- Bring the tray out of the oven and allow the cookies to cool completely.
- Arrange them on a serving plate and serve.
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