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Pasta with Sausage and Kale

A hearty and flavorful pasta dish with chicken sausages, kale, and cherry tomatoes, finished with parmesan and fresh thyme. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main IngredientsMacaroni, Chicken sausages
CuisineItalian
CourseNoodles and Pastas
Prep Time11-15 minutes
Cook time6-10 minutes
Serve4
TasteMild
Level of CookingEasy
OthersNon Veg

Ingredients

  • 3 cups macaroni,cooked
  • 6 chicken sausages, cut into medium pieces
  • 10-15 kale leaves
  • 1 tablespoon olive oil
  • 6 garlic cloves, minced
  • 2 medium onions,chopped
  • 10-12 cherry tomatoes, halved
  • 1/4 teaspoon red chilli flakes
  • Salt to taste
  • 1 tablespoon butter
  • 1/4 cup parmesan cheese powder
  • 2-3 fresh thyme sprigs, chopped

Method

  1. Heat olive oil in a non-stick pan, add garlic and onions, mix and sauté for one to two minutes.
  2. Add cherry tomatoes and sausages, mix and sauté till the sausages turn golden.
  3. Add chilli flakes, kale leaves, salt and pasta, toss and let it get heated through. Add butter and mix well.
  4. Transfer into a serving bowl, sprinkle parmesan cheese powder on top and serve hot garnished with chopped thyme.

Nutrition Info

Calories1336
Carbohydrates163.3
Protein85
Fat38
Other FiberFiber- 7.4gm
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