Kale and Chicken Salad A quick way to make a healthy and tasty chicken salad.With more than a cup of veggies, this filling salad with chicken offers an easy way to ramp up your lunch. If you think a salad can't fill you up, think again. This awesomely crunchy and flavorful salad has chicken and lots of fiberlicious kale to keep your belly full. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 07 Mar 2019 in Recipes Course New Update Main Ingredients Kale, Boneless chicken breast Cuisine British Course Salads Prep Time 16-20 minutes Cook time 6-10 minutes Serve 4 Taste Mild Level of Cooking Easy Others Non Veg Advertisment Ingredients list for Kale and Chicken Salad 2 cups Kale roughly chopped 1 Boneless chicken breast boiled and shredded 1/2 cup Mayonnaise 2 teaspoons Mustard paste 2 tablespoons Honey to taste Salt 1 medium Apple cut into thin strips 1 medium Carrot peeled and cut into thin strips Method Advertisment To make the dressing, put mayonnaise, mustard paste, honey and salt in a bowl and mix well. Put kale, chicken, apple and carrot in another bowl and toss. Add the dressing and mix well. Serve chilled. Nutrition Info Calories 1148 Carbohydrates 57.2 Protein 39.4 Fat 84.5 Other Fiber Fiber- 9.1gm #Apple #Boneless chicken breast #Carrot #Honey #Mayonnaise #Mustard paste #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article