Noodle Crusted Chicken Bites

Ingredients list for Noodle Crusted Chicken Bites

• 400 grams Boneless chicken cut into thin slices
• 150 grams Instant Noodles crushed coarsely
• 2 packets Instant Noodles seasoning
• ½ tablespoon Dried mixed herbs
• to taste Salt
• 1 teaspoon Garlic Powder
• 1 teaspoon Onion powder
• ½ teaspoon Red chilli flakes
• 1 tablespoon Lemon juice
• to taste Crushed black peppercorns
• 2 Eggs
• Refined flour (maida) for rolling
• for deep-frying Oil

Method

1. Take chicken pieces in a bowl. Add noodle seasoning, mixed herbs, salt, garlic powder, onion powder, chilli flakes, lemon juice and crushed peppercorns and mix well. Set aside to marinate for 10-15 minutes.
2. Break eggs into a bowl. Add salt and beat well. Spread flour on a plate.
3. Heat sufficient oil in a deep pan.
4. Roll the marinated chicken in flour, dip in the beaten eggs and coat them with noodles.
5. Deep-fry the chicken bites in hot oil till golden and crisp. Drain on absorbent paper.
6. Serve hot with tomato ketchup.