How to make Homestyle Pizza-SK Khazana -
Involve your children in making these pizzas at home – they will be that much tastier
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Small white pizza bases, Medium brown pizza bases
Cuisine : Italian
Course : Snacks and Starters
You can also find more Snacks and Starters recipes like Italian Biscotti, Crumbed Chicken Fingers, Poori Bhaji, Micro Vegetable Idli.
Homestyle Pizza-SK Khazana Recipe Card
Italian cuisine has developed through centuries of social and political changes, with roots stretching to antiquity. Italian cuisine is simple and a number of dishes having only four to eight ingredients. They rely mostly on the quality of ingredients rather than elaborate preparation.
Noteworthy changes in Italian cuisine happened with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers and maize, which are now an integral part of this cuisine. Italian cuisine is known for its regional diversity each with a distinct taste. This cuisine today is probably one of the most popular in the world.
Prep Time : 26-30 minutes
Cook time : 21-25 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Homestyle Pizza-SK Khazana Recipe
Small white pizza bases 2
Medium brown pizza bases 2
Medium tomatoes 2
Oil 1 tablespo for greasing
Garlic finely chopped 1 tablespoon
Medium onion finely chopped 1
Salt to taste
Red chilli powder 1/2 teaspoon
Sugar 1/2 teaspoon
Fresh basil leaves 3-4 + for garnish
Tomato ketchup 3 tablespoons
Mozzarella cheese grated 1 cup
Chicken sausage 1
Ham slice 1
3 coloured capsicum cut into triangles a few
Button mushroom slices a few
Small onion diced and layers separated 1
Red chilli flakes as required
Corn kernels 1 teaspoon
Method
Step 1
For making pizza sauce, heat oil in a non-stick pan. Add garlic and sauté till golden.
Step 2
Add onion and sauté till golden brown. Add tomatoes, mix and cook for a minute. Add salt, red chilli powder and sugar and mix well.
Step 3
Preheat the oven to 180º C.
Step 4
Set aside to cool slightly, then transfer into a grinder jar and puree it roughly.
Step 5
Spread the sauce evenly on 2 white pizza bases. Spread 2 tablespoons mozzarella cheese over the sauce on each pizza base.
Step 6
Slice the chicken sausage and cut the ham into thin strips.
Step 7
Arrange some sausage and ham on 1 white base and some coloured capsicums, mushroom and onion on the other white base. Sprinkle some chilli flakes and spread a few corn kernels on top of both.
Step 8
Spread some more mozzarella cheese over both the bases.
Step 9
Grease a baking pan with some oil. Keep the pizzas in it and place the pan in the preheated oven and cook till the cheese melts.
Step 10
Similarly make the pizzas with the brown pizza bases.
Step 11
Serve them hot.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
