Fish Popcorn Honey Lemon

Deep fried fish popcorns cooked with onion, fresh red chillies, honey and lemon. This recipe is from FoodFood TV channel

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Fish Popcorn Honey Lemon
Main Ingredients Fish Popcorn, Onion
Cuisine Fusion
Course Snacks and Starters
Prep Time 6-10 minutes
Cook time 16-20 minutes
Serve 4
Taste Spicy
Level of Cooking Moderate
Others Non Veg

Ingredients list for Fish Popcorn Honey Lemon

  • 1 packet Fish Popcorn
  • 1 1/2 tablespoons Onion
  • 1 1/2 tablespoons Lemon juice
  • 3 Fresh red chillies
  • to deep fry Oil 2 tablespoons +
  • 2 tablespoons Chopped garlic
  • 1 cup Onion cubes layers separated
  • 2 teaspoons Dark soy sauce
  • 2 Spring onions
  • to taste Salt


  1. Slice fresh red chillies. Heat oil in a non-stick wok, add garlic and saute.
  2. Heat sufficient oil in a kadai. Put the fish popcorns, one by one, and deep fry till golden.
  3. Add onion cubes to the pan and saute for 2 minutes. Add red chillies and dark soy sauce and mix.
  4. Drain fish popcorn from the kadai and add to the pan and mix.
  5. Roughly slice spring onions along with a little stem and add to the pan. Add lemon juice, honey and salt and mix well.
  6. Transfer onto a serving plate and serve hot immediately.

Nutrition Info

Calories 1639
Carbohydrates 131.6
Protein 41.9
Fat 103.7
Other Fiber Iron-10mg