Recipes Lotus Stem Stir Fry Lotus stems are widely cooked and consumed in China. Here they are cooked in the Chinese style. Spicy and flavourful, try it out once and you will want to cook it again and again. By Sanjeev Kapoor 17 Jul 2024
Recipes Honey Chilli Cauliflower Batter fried crisp and tasty cauliflower florets sautéed in a specially made honey chilli sauce makes it a lip-smacking snack that is sure to woo all the family members with its flavours. Serve it with cocktails or mocktails and enjoy the accolades that will come your way. By Sanjeev Kapoor 10 Jul 2024
Recipes Tofu Chilli Garlic A delectable and spicy vegetable dish made with tofu and bird’s eye chillies and garlic. Tofu tossed with some garlic and vegetables. This recipe is from FoodFood TV channel By Sanjeev Kapoor 17 Feb 2022
Recipes Quinoa Stuffed Tomatoes Red tomatoes stuffed with cooked quinoa, raisins, spring onions and parsley and baked to perfection. This recipe is from FoodFood TV channel By Sanjeev Kapoor 11 Jun 2021
Recipes Spicy Noodles in a Bowl Noodles served with spicy soya granule mixture This recipe is from FoodFood TV channel By Sanjeev Kapoor 11 Jun 2021
Recipes Nasi Goreng Nasi Goreng is Indonesian twist to the Chinese fried rice – extremely flavourful and tasty meal in itself This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 23 Mar 2021
Recipes Black Pepper Beancurd Beancurd or tofu cooked with plenty of black peppercorns, ginger, garlic, assorted capsicums and some Chinese sauces. This recipe is from FoodFood TV channel By Sanjeev Kapoor 16 Mar 2021
Recipes Stir Fried Chicken with Cashewnut and Chillies - S One of the tastiest Chinese dishes – chicken stir-fried with cashewnuts and chillies and served with fried rice vermicelli This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 21 Jul 2020
Recipes Stewed Noodles - SK Khazana Noodles stewed with a variety of vegetables – healthy but tasty too This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 20 Jul 2020