Creamy Crab Pockets
A mouth-watering appetizer in the form of deep-fried crispy crab pockets served with a sweet chilli sauce will win hearts in the first round of appetizers.
A mouth-watering appetizer in the form of deep-fried crispy crab pockets served with a sweet chilli sauce will win hearts in the first round of appetizers.
The Oriental way of having lamb soup is with veggies thrown in with just the bare minimum spices. This soup is just what you need when you are too tired to cook a 4 course meal.
As diverse as our motherland, the khichdi too is prepared in diverse ways, each one distinctly different. This khichdi recipe from the Marathwada region of Maharashtra is indeed special. Check out what makes it different.
Baby corns are often used in Oriental cooking. They absorb the flavours of the ingredients they are cooked with. This is a delicious recipe where they are batter fried till crisp and then tossed in a flavourful Oriental sauce and finished with a generous drizzle of honey.
Pancakes are made by many cultures with different ingredients the world over. Some of them are sweet and some savoury. One example of savoury pancake is South Indian dosa that is so popular not only in our country but outside it too. The one thing common among all of them is that they are flat in shape. Here is a savoury pancake that has the predominant flavour of spring onions. Try it – you will enjoy it.
Lotus stems are widely cooked and consumed in China. Here they are cooked in the Chinese style. Spicy and flavourful, try it out once and you will want to cook it again and again.
Batter fried crisp and tasty cauliflower florets sautéed in a specially made honey chilli sauce makes it a lip-smacking snack that is sure to woo all the family members with its flavours. Serve it with cocktails or mocktails and enjoy the accolades that will come your way.