New Update
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| Main Ingredients | Ginger 1 inch pieces, Cooked rice |
| Cuisine | Chinese |
| Course | Rice |
| Prep Time | 11-15 minutes |
| Cook time | 11-15 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Burnt Ginger Rice
- 4 Ginger 1 inch pieces
- 2 cups Cooked rice
- 4 tablespoons Oil
- 2 Spring onions
- to taste Salt
- 1/4 teaspoon White pepper powder
- 8 cloves Garlic chopped
- 10 florets Broccoli
- 2 tablespoons Cornflour/ corn starch mixed with 2 tbsp water
Method
Nutrition Info
| Calories | 1543 |
| Carbohydrates | 162.3 |
| Protein | 16.1 |
| Fat | 92.1 |
| Other Fiber | 8.1mg |
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