How to make Avocado Salsa Dip -

Absolutely delicious Avocado Salsa Dip. A must try recipe.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Avocado (आवोकाडो/ मक्खनफल), Green Chillies (हरी मिर्च )

Cuisine : Mexican

Course : Pickles, Jams and Chutneys

For more recipes related to Avocado Salsa Dip checkout Avocado Tzatziki Sauce. You can also find more Pickles, Jams and Chutneys recipes like Baba Ganoush Hot Sweet Vegetable Pickle Bhune Baingan Ki Chutney Spinach and Avocado Dip

Avocado Salsa Dip

Avocado Salsa Dip Recipe Card


Mexico, wild and barren in the north and sultry and hot in the south, offers a cuisine that reflects the culture of the country – colourful, rich, invigorating and always, always festive! 
The most common impression about Mexican food is that it is hot and wholesome and has many similarities with Indian food. And like Indian cuisine Mexican is not one single cuisine but many. There is a feast of flavours for the food lover as the waters of the Gulf of Mexico and the Pacific Ocean teem with fish, while the adjoining regions bloom with luscious fruit like pineapple and papayas. The high plateau yields wonderful vegetables and the north is cattle country…..and to bind all these in one single string are chillies…in every shape, colour and size, from the subtle to the strong, producing a signature to Mexican cuisine.

Prep Time : 0-5 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Avocado Salsa Dip Recipe

  • Avocado peeled and crushed 2 medium

  • Green Chillies chopped 1 medium

  • Tomato chopped 1 medium

  • Green chillies chopped 3

  • Salt to taste

  • Lemon juice 1 teaspoon


Step 1

Place the avocado, onion, tomato, green chillies, salt and lemon juice in a bowl and mix well till a smooth paste is formed.

Step 2

Serve chilled with chips.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.