Assorted Vegetable Rice

Colourful rice preparation. This is a Sanjeev Kapoor exclusive recipe.

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Main Ingredients Rice, French Beans
Cuisine Fusion
Course Rice
Prep Time 11-15 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg

Ingredients list for Assorted Vegetable Rice

  • 1 cup Rice soaked and boiled
  • 5-6 French Beans finely chopped
  • 2 medium Carrots finely chopped
  • 6-7 Button mushroom diced
  • 5-6 Babycorns finely chopped
  • 1 long Brinjal cut into cubes and deep fried.
  • 1 tablespoon Garlic chopped
  • 2 tablespoons Oil
  • 1 teaspoon Soy sauce
  • to taste Salt
  • 1 tablespoon Five spice powder
  • 1 stalk Spring onion greens finely chopped


  1. Heat oil in a deep non-stick pan. Add the garlic and sauté for two minutes.
  2. Add the beans and carrots, mix well and sauté for three to four minutes.
  3. Add the mushrooms and baby corns, mix well and cook till dry.
  4. Add the brinjals and cook till all the vegetables are done.
  5. Add the boiled rice, five-spice powder, soy sauce and salt and mix well.
  6. Serve hot garnished with spring onion greens.

Nutrition Info

Calories 1260
Carbohydrates 215.3
Protein 25
Fat 33.2
Other Fiber Zinc- 4mg