Apple Fritters

Batter fried apple fritters with subtle cinnamon flavour. This is a Sanjeev Kapoor exclusive recipe.

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Apple Fritters
Main Ingredients Green apples, Refined flour (maida)
Cuisine British
Course Snacks and Starters
Prep Time 0-5 minutes
Cook time 16-20 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Non Veg

Ingredients list for Apple Fritters

  • 2 medium Green apples peeled, cored and cut into ¼ inch thick slices
  • 1 1/2 cups Refined flour (maida)
  • a pinch Salt
  • 1 1/2 teaspoons Baking powder
  • 200 millilitres Milk
  • 1 Egg
  • 3/4 cup Castor sugar (caster sugar)
  • 1/2 cup Cinnamon powder
  • for deep-frying Oil
  • for dusting Powdered sugar


  1. Sift together refined flour, salt and baking powder in a bowl. Add milk and egg and mix well.
  2. Mix castor sugar and cinnamon powder in another bowl and spread evenly on a plate.
  3. Heat sufficient oil in a pan. Dust the apple slices in sugar-cinnamon mixture and then dip in the batter and slide into hot oil. Deep-fry till golden and crisp.Drain on absorbent paper.
  4. Dust powdered sugar on top and serve immediately.

Nutrition Info

Calories 1648
Carbohydrates 259.5
Protein 33.7
Fat 52.7
Other Fiber Fiber- 22.2gm